Started to make my own lunch instead dabao-ing lunch. Made lunch in Japanese style.
Carrots, french bean with some toppings + rice + seaweed, Miso soup as side dish.
Yum-yumz.
Thanks to the yummy toppings and the instant miso soup which I bought from 100 Yen shop which is somewhere around Wangsa Maju.
Now, I don't need to worry about eating the same same food from time to time. Can cook different things. Wakaka.
Well, time to cose up with the book and drink Hot Chocolate before going to sleep to get myself ready for 8am class and Politics and the Media presentation. @ @
-lu yin-
